What’s With the Pink Coconut Water?

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What’s With the Pink Coconut Water?

Coconut water is a delicious and nutritious drink, and it's no wonder why—Straight from the tropics and packed with a ton of nutritional benefits, fresh coconut water is often called nature's sports drink. It's amazing for you and a refreshing way to stay hydrated and healthy.

If you've ordered Raw Generation’s Truly Raw Coconut Water, you know how delicious it is. You may have also noticed that some bottles have turned pink.

If you're curious about why coconut water turns pink and whether it's safe to drink, keep on reading...

Why Does Coconut Water Turn Pink?

To put it simply, there is a scientific explanation for why some of our coconut waters turn pink.

Coconut water contains natural antioxidants and compounds called phenolics. These compounds are produced by plants or microorganisms and are totally naturally occurring [1].

When the coconut water is exposed to air during production, an enzyme called polyphenol oxidase (PPO) interacts with these phenolic compounds.

This interaction can cause an oxidation process, which explains the pink color of some of the bottles you may have received.

Is Pink Coconut Water Safe to Drink?

After all that “science talk” I know you might be wondering if pink coconut water is safe to drink. And let me assure you, it absolutely is!

This color change is completely natural and harmless and is a result of a process caused by the antioxidants and enzymes in the coconut water interacting with each other and the air.

This pink hue doesn't affect the safety or the nutritional benefits of the water. In fact, it’s still the same refreshing, hydrating, and nutrient-packed drink.

Are There Any Health Benefits to Drinking Pink Coconut Water Over Clear Coconut Water?

The answer is no. Oxidation or a pink hue of coconut water does not change the health or nutritional benefits of the product. It only changes the color [2].

The only time nutritional or health benefits are tampered with is when harsh processes are used in production. At Raw Generation, we adhere to keeping everything as fresh and close to nature as possible.

Experience the taste of real, raw coconut water.

Get Real Coconut Water Today

The Truth About Most Clear Coconut Water

You might be wondering why some other brands of coconut water stay perfectly clear. And it can mean one of two things:

  1. The product did not oxidize.

  2. It can also be the way companies process their products. Many companies use methods like pasteurization, which is when the product is heated at very high temperatures and cooled down. While this process can prevent natural oxidation and keeps the coconut water looking crystal clear.

Often times it is the latter and it does way more than impact the color of mother nature’s perfect drink.

Pasteurized Coconut Water

Pasteurization may help coconut water keep its clear color, however this process does impact the integrity of the drink.

Pasteurization is a process that uses extremely high heat and cooling to remove potential bacteria and is used mostly for orange, apple, and other fruit juices as well as dairy products. This process is done to extend shelf life, allowing bottles to sit on store shelves for months at a time...This is anything but fresh.

The pasteurization process takes mother nature’s perfect drink and denatures it by significantly decreasing nutritional benefit, taste, and the overall integrity of the product—the USDA, might disagree here, however, what happens when taste and nutritional integrity are compromised?

Companies resort to adding in preservatives, additives, artificial sweeteners, refined added sugars, natural flavors, and fortified vitamins to make up for it, no longer making it the pure coconut water it once was.

Truly Raw Coconut Water

Truly raw coconut water is a nutritional powerhouse.

From its high levels of antioxidants, potassium, and magnesium, to its immense health benefits, this drink should be a part of any healthy whole foods diet.

Need a pre-workout? Kick those colored, dye-laden sports drinks to the curb. Coconut Water can be used as a pre-workout tool since it is rich in electrolytes.

It also makes a great 3 o’clock slump drink (you know what I’m talking about), so you don’t have to keep reaching for cups of coffee throughout your day. Simply, get an energy boost naturally.

Our coconut water can also be used as a post-recovery enhancer for the end of your workout thanks to its calcium and magnesium content. Lots of great options here.

When sourcing coconut water it’s imperative to stick with brands who do not resort to pasteurization. The best coconut water option on the market? Raw Generation’s Truly Raw Coconut Water.

Why Raw Generation?

At Raw Generation, we promise to give you a fully raw, real product that is 100% clean. Our coconut water is vegan, non-GMO, gluten-free, unsweetened, and truly the cleanest organic coconut water on the market.

While many companies source their coconut water from young coconuts in Thailand, we use King Coconuts from Sri Lanka. King coconuts are packed with more nutrients than the Thai coconuts. King Coconuts are rich in phosphorus, magnesium, and vitamin C, giving you even more health benefits with every sip [3].

We never heat or treat any of our products, including our coconut water. This means you get the full integrity and pure taste of this incredible beverage. In every 12 fl oz bottle of our coconut water, you'll enjoy the health benefits and delicious taste that will make you feel like you’re in the tropics.

You can order through Raw Generation’s website or Amazon.

Shop Truly Raw Coconut Water

 

Sources:

  1. Naturally Occurring Phenols

  2. Why is My Coconut Water Pink?

  3. Coconut vs. King Coconut: Unraveling the Differences

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Bio image of article author Lisa Testa, M.S.

With over two decades of expertise in the field of Health & Wellness, Lisa Testa, M.S. is an experienced nutritionist who has dedicated her career to empowering hundreds of clients on their journeys to weight loss and natural healing through the transformative power of raw food nutrition.

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